"Us" is primarily "me" with friends and relatives as consultants. I blend, pack and process Spicy Beer Mustard at District 22 commercial kitchen licated in the country near Lexington NE.
I started Buzz Savories, LLC in November 2017. I launched a Kickstarter Campaign on May 1, 2018 during which time backers awarded the project over $3,000.
I am a beekeeper, and honey by the jar sells for only $2.50/lb., and as I endured the very hard work of managing an apiary, "I said, This is silly!
I can make a product using honey that is more valuable than straight-up honey. With help from my friend and neighbor, Lisa, we came up with a recipe for mustard that we named Spicy Beer Mustard because it mixes 7 ingredients including an Olde Creamery Stout brewed at our local craft brewery, Lost Way Brewery. The recipe also includes honey, vinegar, yellow and brown mustard seeds and 3 spices - all recognizable foods.
Our product is USDA certified, and we launched a Buzz Savories website to publish photos and recipes and comments from our fans.