Chef With No Work in 6 Months: What Would You Do?
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I feel for your hurt :( I was working as a technical writer on a contract for $45 per hour when I got laid off on Wednesday March 18th :( Since then I have had no contract work although I have put in for many remote contracts. Luckily, I am also a music teacher, although many students and parents do not want to get together for music lessons due to the pandemic. However, I still have 5 students - and I am available to teach via skype and zoom. I recently employed a gr8 chef I know Tony Danna, who was laid off as well. I am having him cook for my 60th birthday party - it was a win-win. He makes gr8 food, and all the guests will love his cooking! It may be some gr8 local advertising for him after they taste his delicious cooking :)