Comical Musical Chef

About Me: https://youtu.be/0P1INghpcio?si=Kei4jJq0rSmtn7lm

I am an author, chef, recipe developer, voiceover artist, actress, singer, songwriter, keyboardist, music producer, mentor, comedian, comedy writer, who has blended my talents. I wrote and published a musical interactive e-cookbook with comedy stories and international cuisine. I create recipes and cook many cuisines. I don't deliver food but I can pair well with chefs that do. Chefs have reached out to me.

I created Recipes for Chefs at Robosouschef. I also wrote them a jingle that got on radio. They handled hundreds of meals in an hour: https://robosouschef.com/pages/robosouschef

I play piano with creating and playing hundreds of instrument patterns for various instruments such as saxophone, bass, strings, flute, guitar, brass, and many other instruments. I produce full orchestrations and various genres of music. I write comedy and have done standup comedy for IHop where I performed and created a stage production for. Music performances include: sang in a Wedding Band, sang with a band at Hank Lane Orchestra Event, Nells, Cafe Gianluca, Sound factory Bar, Hot 97 radio in person event I was opening act for a celebrity group, etc. I also do sound design, creating great blends of sounds for various instruments and add on sound effects too. I'm featured on Radio Indie International: https://radioindieinternational.altervista.org/...

I bridge entertainment and food.

I work with companies on team building experiences.

I am an associate member of the Association for Wedding Professionals International

I have a Federal trademark registration Jacqine

www.jacqine.com
info@jacqine.com

#chef #international recipes #music producer #comedian #comedy writer

I have customers located in the United States and Abroad.

In September 2025, I was featured in Food & Beverage Magazine.
I presented on Cali BBQ's podcast.
In August 2025, I was featured in Pump it Up Magazine.
Canvas Rebel Magazine and LA Voyage Magazine also interviewed me. I have been in Billboard Magazine, Dance Music Authority, Hitmakers Magazine, and Vybe Magazine as well. I appeared on Roku, Amazon TV and was interviewed on Manhattan Neighborhood Network, CSB Television, and a number of podcasts.

Also in September, I was a finalist in World Songwriting Awards.

I had music licensed at the Cannes Film Festival with Andy Shih, who co-wrote and produced one of my songs along with his co-writer that was licensed in 13 countries.

I have been featured worldwide for my music, and on many radio stations.

Get ready to have a fun filled musical, comical and food experience with theatrical comedy characters I created. Host your get togethers, corporate team building get togethers, gatherings at home and delve into my e-cookbook with guest to prepare recipes, read comedy stories, and listen to music at the same time, and some sound effects. It's entertainment in your kitchen. The comedy stories are written like short plays. Foods in my cookbook: Greek, Italian, Moroccan, Indian, French, Cajun, Mexican, American, Spanish. Thai, Eastern European fusion, and more. There are also desserts, frozen treats, soups and salads. In addition, there are good tips about what to have on hand for cooking. I also offer cooking mentoring. My LLC: Original Approach Entertainment. It’s a long e-book, about 590 pages, but it’s the most fun e-book I think you’ll ever want to read.

In addition, I am a well known vocalist, songwriter, music producer and I am on the radio a lot. I write smooth jazz, funk, dance, pop, film score music, etc. I also offer songwriter mentoring. Songs charted to number 1 on radio shows, 220,000 listeners in over 110 countries. I have been on radio shows from Galaxy Radio to WBLS, to CD 101.9 and countries France, Spain, South Africa, Netherlands, Japan, Panama, Italy, Brazil, Phillipines, Canada, UK, Austrailia, and radio stations in the US have added me to their playlists. I was accepted to the Conservatory of Music at Brooklyn College. I took some courses in theory, ear training, piano, and composition. I studied jazz improvisation, opera, and pop in private lesssons.
I worked with celebrity remixers who mixed music for famous artists and musicians.

Checkout my movie trailer snippet (food, music, comedy) on my website: https://www.jacqine.com/e-cookbook

Prior, I worked for corporations and contributed to significant revenue of more than 18 million Dollars.

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I have been cooking at home since about the age of 15. Over time, I traveled to various countries and got to know a number of cuisines and cultures. I took cooking classes in Sicily and Tuscany. I have eaten at many restaurants in the US and internationally. Later, I began to try a multitude of ingredients in my house. The combinations led to flavorful dishes. I also did recipe development for RoboSouschef who handled over 600 meals in 1 hour and they offered their services to hotels, restaurants, cafeterias, etc.

I've been writing music and playing organ since age 9, later playing piano. I have been singing since age 10. I also had lead roles in high school plays so I have acting experience too.

I have been writing comedy since college and I took comedy improvisational courses and later had a role in a stage play.