Flavonol-rich diet linked to lower mortality and disease risk, study shows
Study finds that higher dietary intake of flavonol is linked to reduced all-cause mortality and lower risk of Alzheimer's disease, cancer, and cardiovascular disease in US adults.
Comments (1)
Absolutely agree with this article. Would like to share some interesting data with you as well. What would be the best Way to send you some information?
Carol Ripple, GetHealthy, USA